Menus

Dinner

Appetizers

Fried Calamari

Tossed in panko crumbs and a pepperdew sauce.

$8

Mussels

Pemaquid mussels steamed in Harpoon cider, roasted garlic and herb butter.

$9

Crab Stuffed Mushrooms

Herbs, cheddar, and crab stuffing.

$8

House Wings

Mainly Poultry all natural fresh chicken wings tossed in our sweet with heat hot sauce. This sauce contains peanuts.

$8

English Nachos

Hand cut fries smothered with sharp English cheddar cheese, bacon, and sour cream.

$7

Beer Battered Onion Rings

Ale battered onion rings served with a remoulade.

$7

Nachos

Homemade corn nacho chips topped with your choice of saut?ɬ©ed chicken or beef, vegetables, cheese, sour cream, salsa, and guacamole.

$9

Wood Fired Grilled Pizza

Freshly made whole wheat dough with ingredients that change with the tide.

$10

Oysters

Angry Al's

Charbroiled oysters topped with bacon, spinach, gorgonzola, and hot sauce.

$10

Ale BBQ

Wood Fired Grilled oysters topped with ale bbq sauce.

$11

Cajun Stuffed

Oven roasted oysters topped with andoullie sausage, onions, peppers and cheese.

$11

On the half shell

Tour the Damariscotta River and Midcoast Maine with a variety of a half dozen oysters served with a roasted chili sauce and a grilled onion relish.

$11

Salads

House Salad

Local, organic greens tossed in one of our house dressings with roasted garlic croutons.

Regular $4
Large $6

Summer Salad

Local, organic greens, local grilled vegetables, local goat cheese and a lemon vinaigrette.

$7

Caesar Salad

Romaine hearts, shaved reggiano, mustard croutons.

$7
Add ale bbq chicken or shrimp $9

Pub Salad

Bib lettuce, tangy mustard vinaigrette, dried cranberries, bacon and aged cheddar.

$7

* house dressings include blue cheese, tarragon vinaigrette, apple cider vinaigrette, thousand island, and balsamic vinaigrette

Soups

House Chowder

Changing daily.

$Cup $4 / Bowl $6

House Chili

$Cup $3 / Bowl $5

House Soup of the Day

$Cup $3 / Bowl $5

Traditional French Onion

$6

Burgers and Sandwiches

House Pub Burger

8oz Wood Grilled prime, Angus burger with cheese.

$8
Add bacon, chili, ale mushrooms and onions $1
Add Jalapenos $.50

Patty Melt

8 oz burger, grilled onions, beer mustard, cheddar cheese on sourdough.

$8

Chicken Breast Sandwich

House herb mayo, lettuce, tomato, and onion.

$8
Add bacon, ale mushrooms or cheese $1

Spicy Chicken Breast Sandwich

Jerk or Cajun with a cucumber, tomato relish.

$8
Add cheese $1

Grilled Cheese

With Wood Fired Grilled vegetables and cheese.

$6
Add bacon $2

Fried Oyster Po' Boy

Fried oysters on a baguette with chipotle mayo.

$10

Rueben

shaved corned beef, Morse?¢‚Ǩ‚Ñ¢s Sauerkraut. Imported swiss cheese, and thousand island on marble rye.

$7

Lobster Roll

Hot tossed in butter or traditional cold tossed with mayonnaise.

$Market Price

Haddock Sandwich

Ale battered haddock, creole tarter or traditional tarter.

$8

BLT

Applewood smoked bacon, lettuce, and tomato.

$6
Add pastrami smoked salmon $3

* All sandwiches and burgers come with a choice of hand cut french fries or cole slaw. Substitute a small salad for $1.

Entrees

Ribeye

14oz natural steak rubbed with horseradish and herbs topped with gorgonzola. Served with ale battered onion rings and daily vegetable.

$24

Hanger Steak

10oz natural steak served with grilled onions, mushrooms, London porter steak sauce, daily vegetables and roasted garlic mash.

$19

House Sirloin Steak

7oz "baseball cut" steak wrapped with bacon and topped with lobster butter. Served with herb mash and daily vegetables.

$16
Add fresh picked lobster $8

Ale Brined Half Chicken

Wood fired grilled chicken served with daily vegetables and polenta.

$16

Traditional Fish and Chips

Ale battered haddock and hand cut fries.

$13
Add fried oysters $5

Bangers and Mash

Not traditional, sausage selection will vary. Served with garlic mash, whole grain ale mustard and daily vegetable.

$13

Pub Pie

Wood grilled chicken and vegetables in a cream sauce with an herbed biscuit.

$12
Without chicken $10

Wood Fired Grilled Scallops

Served in a orange honey butter sauce, daily vegetables and chive garlic mash.

$18

Baked Macaroni and Cheese

Gruyere, swiss, and aged cheddar cheese.

$10

Karubi Pork Ribs

Braised and finished on the Wood Fired Grill, ale bbq sauce, cheddar cornbread, cole slaw, and bbq baked beans.

$17

Seafood and Vegetarian Specials Daily

* Consuming raw or undercooked food can be hazardous to your health.